Liliana Minton, agricultural economist and editor of Sulfuric Acid at Argus Media, discusses the impact of El Niño on global agriculture.
El Niño is an unusual warming of the Pacific Ocean, influencing global weather patterns.
El Niño can change rainfall patterns and cause dry weather worldwide.
It affects crop production, impacting food security, especially in regions like Africa.
A strong El Niño is currently present, peaking in December and expected to weaken as spring develops.
This follows three consecutive seasons of La Niña, an unusual pattern in the past 50 years.
El Niño induces drought, delaying plantings and affecting consecutive crops like winter corn after soybeans in Brazil.
Southeast Asia experiences dry weather, impacting rice and sugar cane production.
Crop conditions and yields influence fertilizer usage.
Dry weather and altered planting seasons can lead to changes in fertilizer types, application rates, and farmers’ purchasing decisions.
Lower crop yields can impact supply, influencing crop prices.
Higher prices can affect the affordability of fertilizers for farmers.
El Niño is expected to weaken from the northern hemisphere spring onwards.
The impact is most significant in the southern hemisphere, affecting crops in Argentina and Brazil.
Conditions are expected to return to El Niño-neutral by the summer of 2024.
The interview emphasizes the complex interplay between climate phenomena, crop production, and fertilizer usage, providing insights into the challenges faced by the agricultural sector.